My Clydehurst story has been unfolding over the past few years, and in that time, camp has quickly become a place I look forward to returning to year after year. Serving here has been such a meaningful experience, and I've loved getting to be part of what God is doing through camp and the people who make it special.
What I love most about camp is the community. There's something powerful about being surrounded by people who genuinely love to serve and love the Lord. When everyone comes together with that shared purpose, it creates an environment that's encouraging, joyful, and full of connection.
When it comes to favorite camp activities, the burger cookout is hard to beat — good food, good people, and being outside all at once. Outside of Clydehurst, I'm passionate about anything outdoors and love learning new things, especially when it comes to cooking and baking. Whether I'm trying a new recipe or spending time outside, I love staying curious and hands-on in whatever I'm doing.
- Plans, prepares, and serves meals for campers, guest groups, and staff
- Orders, stores, and monitors inventory to minimize waste and shortages
- Supervises and trains support kitchen assistants
- Maintains accurate records related to food service, including menus, cleaning schedules, and temperature logs
- Keeps a clean, safe, and organized kitchen that meets and exceeds local, state, and federal health regulations
- Works closely with Camp Directors to plan menus
